Event Name:
Understanding Food Costs and Pricing
Description
Join Butte College SBDC for a 2-hour workshop on understanding food costs and pricing. This training is for both existing and startup restaurants and food businesses.
Topics will include: Understanding profit and loss statements; Industry benchmarks for food costs; How to work from a budget; Industry techniques for calculating plate costs; How to price for profitability; and Best practices for managing inventory.

 
Event Date:
04-24-24
Event Time:
09:00 AM - 11:00 AM PST
Location:
Butte College Glenn County Center
1366 Cortina Drive
Orland, CA 95963
Contact Person:
Sophie Konuwa, Director
(phone: 530-895-9017)
Details:
Cost: Free
Register Here:  https://www.buttecollegesbdc.com/events/
 Links:
http://buttecollegesbdc.com